

Learn to cook with one of Australia’s leading chefs, Adrian Richardson. This series focuses on helping you master the basics of cooking techniques like pan-frying, grilling, and more… in real-time – all in the comfort of your own kitchen! Richo will begin with a theory episode to help you understand each culinary method, then you can choose a practical episode to cook along to, which will have a list in its description of everything you’ll need to cook the dish. Then, you can jump into the kitchen, hit play, and start cooking with Richo. From this series, you’ll learn how to rely on your sense of smell, hearing, touch, and taste to help you recognise when a dish is perfectly cooked and have a delicious meal to enjoy at the end of each episode. Bon Appétit!
For more episodes download the free LiSTNR app.
You’ll need: 1.2kg rolled pork loin, 2Tbs of extra virgin olive oil (enough to cover the pork), a couple of handfuls of salt, wire rack and tray, craving knife
Optional: Digital thermometer
Roasting the perfect crackling has never been made easier. Cook along with chef Adrian ‘Richo’ Richardson as he shows you how to get crispy perfection in your crackle while roasting a tender pork loin.
For more episodes download the free LiSTNR app.
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