On this week’s dessert-themed show, we chat with Nadiya Hussain about her quest for the perfect brownie, a hack for bread pudding and how she almost faked her death to avoid going on “The Great British Bake Off.” Plus, chef Ana Sortun brings us the story of Turkey’s greatest baklava bakery, Adam Gopnik analyzes amusing dessert names, and we learn to make Plum Cake with Spiced Almond Crumble.
Get this week’s recipe for Plum Cake with Spiced Almond Crumble:https://www.177milkstreet.com/recipes/plum-cake-with-spiced-almond-crumble
We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here’s how:https://www.177milkstreet.com/radiotips
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