
Brighten Mushroom Tacos with Balsamic-Lime Marinade
Spice up portobello tacos with balsamic, lime and jalapeño.
Balsamic Vinegar of Modena plays a multi-faceted role in this recipe: Not only does it help act as an emulsifier in the marinade, it also thickens the mixture ensuring adherence to the mushrooms for optimum flavor pronunciation.