Apple Cinnamon Bread Pudding

Close up front view of a casserole dish full of apple cinnamon bread pudding

Bread pudding, also known as French Toast Casserole, is what all your cozy weekend breakfast dreams are made of. It’s basically bread soaked in a sweet and creamy custard, then baked to perfection. The edges of the bread get deliciously crispy while the inside stays moist and custard-like. It’s so much easier than cooking individual slices of French toast in a skillet, and it’s a great way to use up leftover stale or day-old bread. Win-win! So let me show you how it’s done.

Read More at: Budget Bytes

Related posts

Vodka Cranberry Sauce Recipe


Chocolate Olive Oil Cookies with Sea Salt Recipe


Forbidden Doughnuts Recipe


Air Fryer Chicken Fajitas – Easy Weeknight Dinner

Leave a Reply

Your email address will not be published. Required fields are marked *

seventeen − eleven =